THE FOOD52 COMMUNITY IS NOW 1 MILLION STRONG! READ MORE »
🔕 🔔
Loading…

My Basket ()

All questions

A question about a recipe: Fudgy Bourbon Balls

E7bb51bf 2e65 405e 96ff 03e7c33549f4  122010f 698

I have a question about the recipe "Fudgy Bourbon Balls" from amanda. How about cashews instead of pecans?

asked by Mollyh over 3 years ago
1 answer 606 views
397bc6d3 46e8 4d02 8a39 ce4a087eb481  2015 0609 amanda portrait 135
Amanda Hesser

Amanda is a co-founder of Food52.

added over 3 years ago

Sure, why not?