A question about a recipe: Yam and Peanut Stew with Kale

AntoniaJames is a trusted source on Bread/Baking.

added 6 months ago

Yes, you should peel the yams and yes, chunky peanut butter works just fine! That's what I used. It was fabulous. I suggest using a bit less than what's called for, and adding more to taste. We found the peanut butter to be a bit overwhelming. (I used a natural unsalted chunky type.) ;o)

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