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I'm making chicken country captain today to freeze to use next weekend. Should I wait to add the herbs, cooked rice and almonds until I rehe

asked by Betsy Babinecz over 2 years ago
2 answers 974 views
Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 2 years ago

Yes

Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 2 years ago

Technically I guess you could but know that anytime you cook - freeze - reheat anything you lose quality. The green onions will darken, the peppers and rice will be mush. What you can do is cook the chicken on advance, save some stock and cook the rice and veggies on the day you serve. Good luck.