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What can I substitute for eggs in a brownie recipe?

asked by briley over 2 years ago
1 answer 1042 views
5092d137-4f35-43f9-8967-1b2e5ab15a15
added over 2 years ago

Silken tofu works well for replacing eggs in baking. Your goal is to replace the protein in the eggs which is what provides structure to the brownies.