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Dorie Greenspan is a food writer and award-winning author of ten cookbooks, her most recent being Around My French Table: More Than 300 Recipes from My Home to Yours.
added 3 months agoRussellW, I don't think I've ever heard of Grade AAA Butter. As you probably know, AA is currently the highest grade. You've made me curious - do you remember anything else about this butter?
All I remember was going down to the LES to buy the butter, which was made on the premises. I just emailed Lydie. Perhaps there's an outside chance that she would remember. If so, I'll post what I learn.