I am making a chocolate tart and it askes for golden syrup can that be substitued for somthing else

clementinebakes added 2 months ago

You could use honey, agave, or maple syrup instead but the flavor will be different! However, golden syrup is quite tasty- try to find it at Fresh Market or another specialty grocery. Look for Lyle's. I've even seen it at TJ Maxx before!

• 0 People think this is an excellent answer
• Reply
• Flag this answer for inappropriate content

Stolen from a friend on another cooking board:

golden syrup = cane juice = jus de canne = cane syrup = sugar cane juice = light treacle Notes: This amber-colored liquid sweetener is popular among British, Caribbean, and Creole cooks. It's made by evaporating sugar cane juice until it's thick and syrupy. Lyle's Golden Syrup and Steen's Pure Cane Syrup are popular brands. Substitutes: Combine two parts light corn syrup plus one part molasses OR equal parts honey and corn syrup OR maple syrup (This is thinner, and not as sweet.) OR dark corn syrup (This is thnner and not as sweet as golden syrup. If you like, try reducing the corn syrup in a saucepan to thicken it.) OR light corn syrup (This is thnner and not as sweet or flavorful as golden syrup. If you like, try reducing the corn syrup in a saucepan to thicken it.)

• 4 People think this is an excellent answer
• Reply
• Flag this answer for inappropriate content

My World Market carries Lyles,

• 0 People think this is an excellent answer
• Reply
• Flag this answer for inappropriate content

SeaJambon added 2 months ago

To elaborate on Nutcakes, or even a reduced simple syrup (equal parts water/sugar, slow simmer for about 45 minutes).

• 0 People think this is an excellent answer
• Reply
• Flag this answer for inappropriate content