🔔

less than a minute ago

540434_3765129049943_1219987725_n

Marian Bull favorited

Gjkzf-2lgbfx7qeia0tfjdhf9zhi7k6m3g1zcflqp16i_yjflqpzzcnyqgvsazhwy59fk9c_tuykwi9whqojra=s265-c

Porcelain Enamelware Cups

Kbxii8nr_pdq9rtycocxmvj4vaggtbj_a2cidi63ddwnvcl9p2irw5ye3moumv3kvuoclmtptcu6sujzow1v=s265-c

Porcelain Enamelware Cups

Us0v_xjpqqsc3--0qtkgjhkkx4jv11wq1cb8-o2ofj0labodtpjdbmbulls6thvatwr43qdcm9sxqovgpi73=s265-c

Sankaku Japanese Bandana

Cutgalette2

Slab Galette with Swiss Chard and Gruyère

Loading…
🔎

My Basket ()

All questions

I am making a chocolate tart and it askes for golden syrup can that be substitued for somthing else

asked by Matt Wheelock over 1 year ago
4 answers 924 views
Nasturtiums
added over 1 year ago

You could use honey, agave, or maple syrup instead but the flavor will be different! However, golden syrup is quite tasty- try to find it at Fresh Market or another specialty grocery. Look for Lyle's. I've even seen it at TJ Maxx before!

Stringio
added over 1 year ago

My World Market carries Lyles,

P1291120
added over 1 year ago

To elaborate on Nutcakes, or even a reduced simple syrup (equal parts water/sugar, slow simmer for about 45 minutes).