All questions

How long does/do(?) lox last in the fridge?

Roommate and I opened a package of lox last Monday and have kept it in the fridge in a ziplocked bag ever since. Still good to eat or should we scrap it?

asked by danman about 2 years ago
5 answers 8602 views
9a761c03-ba7b-4245-a952-5ae32704911d.img_0733
drbabs

Barbara is a trusted source on General Cooking.

added about 2 years ago

We freeze lox and it seems to last forever. Maybe slight decrease in quality--make sure it's well wrapped.

549d9fb3-53ef-4170-b68e-8bae2e055be7.dsc_0048b
added about 2 years ago

I do this too, but I've learned to check whether it's been frozen before. Those of us outside NY often get packaged that has already been frozen either before getting to or at the store.

A64f0bcb-569d-43e7-b4db-4f21866cac44.farmer's_market
amysarah

amysarah is a trusted home cook.

added about 2 years ago

I agree with the smell test (also, if it develops a filmy coating -just, ew.) But I have to say I'm not too familiar with the concept of smoked salmon leftover for more than a day or so...it's one of those things for me where resistance is futile.

23b88974-7a89-4ef5-a567-d442bb75da04.avatar
added about 2 years ago

I can't speak for your lox in particular, but I have eaten week-old lox and it's been fine! I always do the smell test beforehand, though.