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I am making soup with chicken stock white wine, chicken, portobello mushrooms, baby kale and Parmesan. I can't find baby kale. What could I s

What is a good substitute or where do you find baby Kale ?

asked by pema21 over 2 years ago
4 answers 1020 views

June is a trusted source on General Cooking.

added over 2 years ago

Baby kale is just very young kale. You may find it in your grocer's produce section. You could substitute spinach or swiss chard if you cannot find young kale.


amysarah is a trusted home cook.

added over 2 years ago

I do a soup with chicken stock, parm (actually, parm whisked with egg, used to form stracciatella, sort of Italian egg drops) and escarole, cut into strips - I'd think you could sub that for the kale here too.


pierino is a trusted source on General Cooking and Tough Love.

added over 2 years ago

Escarole definitely goes well with chicken stock and parmigiano.

added over 2 years ago

I wanted to let you all know, I used dandelion greens, and it was great! Thank you for your suggestions!