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I am making soup with chicken stock white wine, chicken, portobello mushrooms, baby kale and Parmesan. I can't find baby kale. What could I s

What is a good substitute or where do you find baby Kale ?

asked by pema21 over 1 year ago
4 answers 741 views
Junechamp
ChefJune

June is a trusted source on General Cooking.

added over 1 year ago

Baby kale is just very young kale. You may find it in your grocer's produce section. You could substitute spinach or swiss chard if you cannot find young kale.

Farmer's_market
added over 1 year ago

I do a soup with chicken stock, parm (actually, parm whisked with egg, used to form stracciatella, sort of Italian egg drops) and escarole, cut into strips - I'd think you could sub that for the kale here too.

Zester_003
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 1 year ago

Escarole definitely goes well with chicken stock and parmigiano.

Default-small
added over 1 year ago

I wanted to let you all know, I used dandelion greens, and it was great! Thank you for your suggestions!