I'm making pulled pork in the oven for my boyfriends colleges. How much for 15, when we are having sausigers, coalslaw and bread to?
And what temperatur if I put it in the oven in the notning or the Night before?
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.