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Don't have fresh basil, do I use more or less paste basil instead?

making a mini zucchini quiche, recipe calls for 1/4 cup fresh basil which I don't have. Got paste basil, how much should I use?

asked by Alice Geissinger over 1 year ago
2 answers 1808 views
Eb515e78-7387-4e72-b91d-acfa26b55b99.default-full
added over 1 year ago

Have you checked the label of the paste for a possible conversion ratio?

7b500f1f-3219-4d49-8161-e2fc340b2798.flower-bee
added over 1 year ago

About a tablespoon.