Recipe says 1 pound ground chicken, is this cooked or raw? it doesn't mention cooking the chicken in the recipe, and i'm sure the flash boil and s...

...team would cook through? Thanks

Amynicole21
  • 3262 views
  • 1 Comment
Chicken Potstickers
Recipe question for: Chicken Potstickers

1 Comment

Voted the Best Reply!

HalfPint
HalfPint December 2, 2013
Raw chicken. You'll be steaming the dumplings for 4 minutes and then pan-frying until the skin gets golden crisp on one side. That's plenty of time to cook that amount of raw chicken in each dumpling.
 
Recommended by Food52

Popular on Food52