I have a question about the recipe "Holiday Cut-Out Cookies" from Amanda Hesser. Does it matter if I use salted butter?
I wouldn't. You run the risk of the cookies being too salty and all your efforts going to waste.
What we're obsessed with, and what we're not.
What's in, what's out.
It's Snack Time
Whiskey Peach Smash
Wedding registry must haves.
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