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A question about a recipe: Toro Bravo's Radicchio Salad with Manchego Vinaigrette

I have a question about the recipe "Toro Bravo's Radicchio Salad with Manchego Vinaigrette" from Genius Recipes. How long can the dried, fluffed radicchio sit for? Is it ok to do this step ahead of time?

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Monita_photo

Monita is a recipe tester for Food52 and a trusted source on General Cooking.

added 4 months ago

What I would do in advance is chop up the radicchio. Store it in a bowl covered with a paper towel and then plastic wrap. I would do the ice water step, drying and fluffing closer to serving time

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