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A question about a recipe: My New Roots' Life-Changing Loaf of Bread

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I have a question about the recipe "My New Roots' Life-Changing Loaf of Bread" from Genius Recipes. Is the Psyllium husk necessary or can it be left out?

asked by Jess about 1 year ago
4 answers 1030 views
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Kristen Miglore

Kristen is the Executive Editor of Food52

added about 1 year ago

You'll need the psyllium seed husks for this recipe, but they're easy to find at health food stores (check with the vitamins and supplements) or online.

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HalfPint

HalfPint is a trusted home cook.

added about 1 year ago

@Kristen, I wonder if you could skip the water and use cooked oatmeal to bind the other ingredients (including the rolled oats) together, instead of using psyllium.

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HalfPint

HalfPint is a trusted home cook.

added about 1 year ago

Psyllium is the 'glue' for this bread. If you leave it out, the bread will crumble into little bits. You can get it in drugstores and supermarkets too. I believe FiberSmart and Metamucil have an unflavored version that you can use. Look for fiber supplements that are 100% psyllium husks and unflavored.

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ChefJune

June is a trusted source on General Cooking.

added about 1 year ago

I was curious about that too, Kristen. I have a sensitivity to psyllium, so I guess I won't be making this bread. too bad. it looks so good.