I have a question about the recipe "Homemade Vanilla and Lavender Extracts" from Trisha Jones. Do you split the vanilla beans at all before inserting it into the vodka? Or do you just leave them whole?
You deserve a cookie.
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better -- including recipes, how-tos, and exclusives and great gift ideas from Provisions, our kitchen and home shop.