What is the role of fats in emulsification?

natalie
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2 Comments

Meaghan F. June 2, 2015
Here's an article from last year that explains the mechanisms behind emulsions: http://food52.com/blog/10150-all-about-emulsification
 
Panfusine June 2, 2015
just deleted a pedagogic reply I had composed.. the reference above says it all perfectly!
 
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