Doing a fajita salad (improvised). I have beef fajitas, corn, black beans, avacado and tomatos on spinach. Anyone with a good idea for dressing? Would a Alice Waters type red wine vinagarete work? Thank you!
Sign up for our useful, inspired emails and we'll
give you everything you need to eat and live better -- including
recipes, how-tos, and exclusives and great gift ideas from
Provisions, our kitchen and home shop.