Can I use non-alcoholic hard dry cider, in a recipe that calls for the hard dry cider? 1 litre or 35 oz. hard dry cider in recipe Gordon Ramsay

Carolyn M Turner
  • 4750 views
  • 2 Comments

2 Comments

rrlass
rrlass November 6, 2016
Absolutely. Have been doing so for years. If you need a little more kick, ass a tablespoon or two of Apple Cider Vinegar too.
 
Windischgirl
Windischgirl November 5, 2016
I don't see why not. Depends on the sweetness of the cider--for gravy, you will want more of the crisp, acidic flavors--but the alcohol really doesn't make the difference.
Just don't tell Gordon...
 
Recommended by Food52

Popular on Food52