Also, any reason to not spice it by adding cinnamon sticks or other spices during the boil?

Cybele
  • Posted by: Cybele
  • October 30, 2018
  • 1681 views
  • 1 Comment

1 Comment

Cory B. October 30, 2018
You totally can! Sometimes I’ll add a cinnamon stick or other mulling spices while I’m reducing, but it’s important to note that because it simmers so long and the cider reduces by so much, a little REALLY goes a long way. I actually prefer it without any spices added while simmering—for me, adding a cinnamon stick garnish to the cocktail gives the drink the right amount of spice. But it’s definitely worth experimenting and figuring out what spice infusions you like!
 
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