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I just bought a new mortar & pestle because my beloved and well used one dropped out of the bottom of a box and chipped. Does anyone have any methods for seasoning one quick-ish? Thanks!

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Tad_and_amanda_in_the_kitchen

Amanda is a co-founder of Food52.

added over 3 years ago

What material is it made of?

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TiggyBee added over 3 years ago

It's granite, thanks!

Tad_and_amanda_in_the_kitchen

Amanda is a co-founder of Food52.

added over 3 years ago

@cheflachlan wrote: To season a mortar & pestle - ground rice in it and toss, repeat until free from grit & grain

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TiggyBee added over 3 years ago

Thanks so much Amanda & @cheflachlan! : )

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