A question about a recipe: Tortilla with Chive and Garlic Aioli

Barbara is a trusted source on General Cooking.

added about 2 years ago

Since cup comes right after cake in the recipe builder function, i'll guess that she means 1/2 cup chives.

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Barbara is a trusted source on General Cooking.

added about 2 years ago

It's definitely 1/2 cup. Here is the ingredients list from the blog entry last year:

1 3/4 pounds white or baking potatoes
6 tablespoons olive oil, plus more for cooking the tortilla
Salt
6 large eggs
Freshly ground black pepper
1/2 cup chives cut into 1-inch-long slices
5 garlic cloves
1/2 cup Hellmann's mayonnaise, or homemade

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great. thanks!

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Amanda is a co-founder of Food52.

added about 2 years ago

Yes -- should have said "bunch." Sorry for any confusion!

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