is it ok to substitute lime juice for lemon juice in a recipe ?

Panfusine added about 2 years ago

yes absolutely possible, Lime tends to be a tad more sour in intensity. The zests taste different though.

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Cynthia is a trusted source on Bread/Baking.

added about 2 years ago

Sure! I do often just because I really like lime juice.

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Jaynerly added about 2 years ago

I would/have! Just use a little less juice than recipe says as I think lime is more overpowering.

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What boulangere said +1. I <3 lime.

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