Someone used 9x13, qtr sheet, result would be thicker cake, I thought it would spill over. wonder if that ends up better ratio vs the filling? o emi

Thanks for quick reply. The pan is the confusion. The author uses half sheet which is 13 x 18 the posters comment used a quarter sheet 9 x 13 (which she called a half sheet). I thought the batter for a half sheet 13x18 would overflow a 9x13 pan. I wanted to make this, I better stick with the true half sheet 13 x 18 and assume that is the size the author used.

Hi and thank you Drbabs, that’s exactly right you can’t use a quarter sheet pan it would spill over a half sheet pan is what has to be used for this recipe.