Any suggestions for substitutions for catfish? My husband loves fish, hates the taste of catfish.

I've subbed both snapper and sole in this recipe with excellent results.

You can use any thin white flaky fish. I've used tilapia, snapper, and flounder. Use your favorite white flaky fish. Good luck

I've used mahi-mahi in the past for catfish haters, but it's a bit leaner. I've also heard of other's using monkfish, but I haven't tried yet. Unfortunately, I find that the unique taste of catfish is pretty difficult to duplicate.

Good luck!