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Amanda is a co-founder of Food52.
added almost 3 years agoI run a knife around the edges and center then invert it onto a plate. Take a moment to take a deep breath and say a little prayer (to whichever God you choose) and peak at it first. If it's not releasing, flip it back over and take the knife and slightly pull it away from the sides and invert it again. If parts of it stick, make an icing and cover it all up. No one will ever know! tee hee