🔎

My Basket ()

  • 1

    answer
  • 816

    views
    • See other questions tagged:
    • vegan

A question about a recipe: Blueberry Tart

Would I be able to use oil in lieu of butter in the crust of this tart (for vegan diets). It was fabulous - a keeper. The perfect recipe - easy, high WOW factor and delicious. Thanks

Theone
Answer »
Dscf3013
Cara Eisenpress added over 2 years ago

I don't think it will work great, though you could try it with margarine. I think if I were making it vegan, I'd use a more traditional pie crust recipe, with shortening instead of butter. For the topping, however, oil should work alright. Just add it slowly until mixture is desired consistency.

No need to email me as additional
answers are added to this question.