Wednesday is burger night but I don't feel like going to the store to buy fresh meat and I want to eat veggie a bit more often anyways. So I want to use the Boca burgers that I have in the freezer. But they need something more than a normal burger does...maybe an aioli? Maybe some bacon? I was wondering if anyone had some suggestions to make them less boring.
Thanks for signing up!
Connect with us to get more Food52!
Sign up for our useful, inspired emails and we'll give you everything you need to eat and live better—including recipes, how-tos, and exclusives and great gift ideas from our kitchen and home shop.