🔎

My Basket ()

  • 2

    answers
  • 977

    views
    • See other questions tagged:
    • quzo

Urgent! A question about a recipe: Leek, Lemon, and Feta Quiche

I have a question about the ingredient "ouzo (optional)" on the recipe "Leek, Lemon, and Feta Quiche" from Feeding the Saints (A. C. Parker).

020210f_0627
Answer »
Tad_and_amanda_in_the_kitchen

Amanda is a co-founder of Food52.

added over 2 years ago

Are you looking for a substitute? If so, Pernod or any other anise-flavored liquor would work.

2009-11-28_phanouropita_acp
Allison Cay Parker added over 2 years ago

Thanks, Amanda, for answering. I have used Pastis (which is my husband's aperitif of choice) as an ouzo substitution many times. Anything anise-flavored would definitely do the trick, as you say.

No need to email me as additional
answers are added to this question.