🔔
Loading…
🔎

My Basket ()

All questions

what would be a "good" vodka for this recipe?

asked by SallyM over 3 years ago
4 answers 747 views
Img__631-1_(1)
added over 3 years ago

My rule of thumb is if I won't drink it I won't cook with it.

Sit2
Sam1148

Sam is a trusted home cook.

added over 3 years ago

Smirnoff wins in blind taste tests even over 'high end' vodkas; which you're mostly paying for the cut glass bottle there.
http://www.nytimes.com...

Wholefoods_user_icon
added over 3 years ago

Chopin would also bee a good choice too I think. Because its a potato vodka, its a little smoother then grain vodka and its about the same price as Smirnoff.

Me
added over 3 years ago

I use Grey Goose, but Stoli, Ketel One and Absolut are all good!