I am looking for a wonderful recipe for German Chocolate Cake. Any ideas?

The cake is a recipe from German's Chocolate, which is now owned by Kraft. I just saw the chocolate on the supermarket shelf, and the Kraft website has the original recipe -- http://www.kraftrecipes.com/recipes/original-bakers-germans-sweet-51120.aspx. It's so popular that there are many versions, as you see, but if you don't want to take chances, maybe you'd be best sticking with the source.

This one is REALLY amazing. One of my favorite cakes of all time.
http://www.epicurious.com/recipes/food/views/Inside-Out-German-Chocolate-Cake-103202

I made the filling from America's Test Kitchen via Leite's Culinaria and the cake from Rose's Heavenly Cakes. Here's the link to that combination, which was outstanding. http://marymaryculinary.blogspot.com/2011/04/german-chocolate-cake.html

Here is a recipe, I have used only the icing recipe and its very good. I use my own recipe for chocolate cake although this one sounds very good.
http://www.joyofbaking.com/GermanChocolateCake.html

interesting. I am a bit worried about the filling as its kind of a traditional thing. Making it for my father for his birthday, and don't want to disappoint!

There's this german chocolate cupcake recipe you might be able to adjust to make a whole cake. http://www.food52.com/recipes/2930_german_chocolate_layer_cake_cupcakes

And there are lots of chocolate cake recipes on the site:
http://www.food52.com/recipes/2930_german_chocolate_layer_cake_cupcakes
Maybe use a cake recipe you like and make your own coconut pecan frosting to fill and ice it with?

This is not quite traditional, but close, and extremely delicious: http://www.bobbyflay.com/recipe.php?id=196
I've made it several times (though never made the coconut whipped cream component) and it's always a big hit.