This is for the "not just any chocolate chip cookie recipe" on Food52
Yes -- that should be fine!
Just add slowly and taste as you go -- if you're using super-sweet maple syrup, then you may want to add less.
Pair tomato water with pasta
Tomato water: the sauce of summer.
Butter pecan ice cream for impatient cooks.
It's time to travel.
Tomato skins, meet salt.
Put cake on a pedestal.
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