French

Advice, Questions, and Discussions about French

Any tips on storing/display french wooden kitchen brushes?
- Posted by:Tanya Dubay
- May 20, 2018
- Updated almost 6 years ago
- French
- brushes
- kitchen
- utility
- Wooden
- 1185 views
- 2 Comments
Swiss "French" dressing/vinaigrette
- Posted by:Lost_in_NYC
- December 19, 2016
- Updated over 7 years ago
- Swiss
- Dressing
- Vinaigrette
- French
- 12531 views
- 5 Comments
Les Pralines Roses / Pink Candied Nuts from Lyon - Where to buy in NYC or online?
- Posted by:E
- December 14, 2016
- Updated over 7 years ago
- 6238 views
- 4 Comments
Chasing an Older Recipe for Lamb with Cumin and Lemon
- Posted by:LeBec Fin
- January 3, 2016
- Updated over 8 years ago
- Lamb
- cumin
- lemon
- French
- stew
- 2208 views
- 1 Comment
Do you know Art Buchwald's fractured fairy-tale explanation to the French of Thanksgiving?
- Posted by:Nancy
- November 26, 2015
- Updated over 8 years ago
- 2301 views
- 1 Comment
Why do my palmiers unroll in the oven?
- Posted by:petitbleu
- December 7, 2014
- Updated about 1 year ago
- palmiers
- French
- cookies
- puff pastry
- 9431 views
- 9 Comments
Menu ideas for French ex-pats
- Posted by:Exbruxelles
- September 19, 2014
- Updated over 9 years ago
- menu
- French
- 3200 views
- 12 Comments
Does anyone know of an exceptionally good tuile recipe?
- Posted by:petitbleu
- August 12, 2014
- Updated over 9 years ago
- cookies
- tuiles
- French
- baking
- 2611 views
- 1 Comment
Does anyone have a recipe for brioche, for first timers?
- Posted by:jaimz
- March 31, 2014
- Updated about 10 years ago
- Baking
- brioche
- French
- 4099 views
- 11 Comments
rounding out a Bouillabaisse meal
- Posted by:ryanm
- July 17, 2013
- Updated almost 11 years ago
- 32070 views
- 20 Comments
Characteristic humps on Madeleines?
- Posted by:GavinAvery
- March 31, 2013
- Updated about 11 years ago
- Cake
- cookies
- French
- Pastry
- 18206 views
- 8 Comments

Showing 1-11 of 11 results