Hotline Topics
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What is another name for blade steak?
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Healthy comfort food for a mourning family
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Is the process for cooking flageolet beans similar to most bean cooking methods?
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meringues and weather
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I know this is shameful to admit, but I've had a Creuset dutch oven for a year and haven't used it yet! Can anyone suggest recipes to break it in?
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not serving pasta immediately
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Hope this is appropriate forum to ask, driving up the coastal hwy from San Fran to Portland & would like suggestions on places to eat/stop al
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which lard bread will keep better?
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What is the best kind of pot (material-wise) to heat milk for home made yogurt?
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Paleo Pavlova?
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Any ideas on what to make with a partial can of sweetened condensed milk? Just made cookies that only called for 2 tbsps from a 14 oz can.
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saving whipped cream
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marinated steak what to do
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Cutting board stinkiness
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Can I make bourride ahead?
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Is beef round eye or bottom more tender
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momofuku steamed pork buns
Recipe Question For: Momofuku's Pork Buns -
How would you suggest approaching this on the grill? How high should I turn it up? How many minutes per side? Thanks.
Recipe Question For: Sugar Steak with Bourbon -
What Are the Exact Measurments for this recipe?
Recipe Question For: Homemade Alcoholic Ginger Beer -
I'm Melting chocolate, it was to thick, I thinned it out by adding oil, will adding the oil keep the chocolate from hardening?
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