Hotline Topics
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BBQ this weekend. Grilling lamb, ribs. Seafood for starters.
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Where in the D.C. area (or anywhere within a 200 mile radius) can I find French products?
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How can I substitute flour for ground almonds in a cake recipe?
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if I'm making a casserole ahead of time and planning on freezing it, should i bake it before freezing?
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raw diet
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Cognac substitution for a pan sauce for steak.
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How long will the hummus keep in the fridge?
Recipe Question For: Yotam Ottolenghi & Sami Tamimi's Basic Hummus -
Should the coconut oil be melted before adding it?
Recipe Question For: Banana, Coconut, Chocolate Chip Snack Bars -
defrost cod filets?
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Anyone have any simple but out of ordinary glaze recipes for a lemon bundt cake??
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Thickeners for raspberry pie?
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Can this be made without a microwave? Would the chocolate need to be tempered?
Recipe Question For: Magic Shell -
How long can you store hot pepper oil? I made a small batch by heating extra virgin olive oil and then adding red pepper flakes.
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Hi, all! Looking for a food pairing for a party.
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What is the best way to store or keep fresh my strawberries, blueberries, apples, onions, broccoli
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thermometer on fire
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What should we study for next month's Cookbook Club?
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What should we study for next month's Cookbook Club?
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Tea kettle recommendations please, must whistle
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Could you substitute sugar for agave nectar?
Recipe Question For: Luscious Lemon Cream Roll with Summer Berries
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