Wheat berry salad with fruit and herbs

By • April 19, 2012 • 0 Comments



Author Notes: It's the perfect summer side: light, refreshing, and easy to make ahead.Half-Buzzed Hostess

Serves 6

  • 1 cup wheat berries
  • 1/2 cup each fresh strawberries and pineapple, finely chopped
  • 1/3 cup feta cheese, crumbled
  • 1/2 cup walnuts, toasted and cooled
  • 1 lime, juiced
  • 2 teaspoons each fresh mint and basil, chopped
  • 2 scallions, chopped
  1. Cook wheat berries according to package directions. Let cool. Combine wheat berries and all other ingredients. Serve.
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