Grains Recipes
All aboard the grain train—we’ve got recipes with buckwheat, amaranth, bulgur wheat, pearl barley, oats, brown rice, quinoa, and whole wheat flour. Cook some up in soup, prep a side dish, or build a grain bowl around a blend.
4,888 results
4,888 matching recipes
Couscous with Roasted Fennel and Toasted Almonds
by:
Jennifer Ann
4.0 out of 5 stars
(3
ratings
)
Fregola Sarda with Caramelized Squash and Charmoula
by:
Michelle McKenzie
3.8 out of 5 stars
(4
ratings
)
'Thankful for Leftover Turkey' Jambalaya
by:
aargersi
4.3 out of 5 stars
(11
ratings
)
Griddled Polenta Cakes with Caramelized Onions, Goat Cheese, and Honey
by:
arielleclementine
4.1 out of 5 stars
(9
ratings
)
Wicked Witch Black Olive Martini
by:
thecrabbycook
4.0 out of 5 stars
(1
ratings
)
Buttermilk Biscuits with Sausage Gravy
by:
wssmom
4.2 out of 5 stars
(5
ratings
)
Bell-less, Whistle-less, Damn Good French Toast
by:
Kayb
4.3 out of 5 stars
(17
ratings
)
Lentil and Basmati Salad with Tamarind, Coconut, and Cilantro
by:
gingerroot
4.1 out of 5 stars
(10
ratings
)
Cinnamon Sugar Breakfast Puffs
by:
fiveandspice
4.9 out of 5 stars
(10
ratings
)
Vanilice (The Little Vanilla Cookies)
by:
QueenSashy
5.0 out of 5 stars
(8
ratings
)
Spicy Sesame Pork Soup with Noodles
by:
gingerroot
4.1 out of 5 stars
(12
ratings
)
Citrus Ginger Tofu Salad with Buckwheat Soba Noodles
by:
Poppies and Papayas
4.1 out of 5 stars
(10
ratings
)
Quinoa Cookies with Coconut & Chocolate Chunks
by:
Loves Food Loves to Eat
4.4 out of 5 stars
(7
ratings
)
Pull-Apart Thanksgiving Leftover Stuffed Bread
by:
Joy Huang | The Cooking of Joy
4.8 out of 5 stars
(5
ratings
)
Whole Oat Groats with Cherries, Plums, Pistachios & Homemade Almond Milk
by:
fo
5.0 out of 5 stars
(2
ratings
)
Brown Rice Jambalaya-ish
by:
healthierkitchen
4.4 out of 5 stars
(9
ratings
)
Blood Orange, Roasted Root Vegetable, and Barley Salad
by:
EatSimplyEatWell
4.5 out of 5 stars
(2
ratings
)
Toasted Rice Chuhai
by:
hardlikearmour
4.0 out of 5 stars
(2
ratings
)
Andouille Sausage and Cornbread Stuffing
by:
cratecooking
4.9 out of 5 stars
(9
ratings
)
Yogurt Bread with Molasses
by:
Marian Bull
3.5 out of 5 stars
(16
ratings
)
Savory 'Venn Pongal' (South Indian Style Rice & Mung Bean Risotto)
by:
Panfusine
4.3 out of 5 stars
(4
ratings
)
Filipino Chicken Porridge (Arroz Caldo)
by:
Jacqui MacKenzie
4.4 out of 5 stars
(9
ratings
)
Farro Risotto with Caramelized Apples and Fennel
by:
meganvt01
4.5 out of 5 stars
(12
ratings
)
Spicy, Peanutty Udon with Kale
by:
Laura
4.4 out of 5 stars
(14
ratings
)
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