Basil Omelette

By • July 8, 2010 • 3 Comments


Author Notes: Easy & quick recipe.idalingi

Serves 2

  • 5 eggs
  • 1/2 cup basil leaves
  • 1 dash salt
  • 1 dash sugar
  • 1 teaspoon sesame oil (optional)
  • 2 tablespoons EVOO
  1. Beat eggs, add a dash of salt and sugar.
  2. Add basil leaves in beaten egg.
  3. Heat pan, add EVOO. When the pan is hot, pour the egg mixture in. Stir-fry it evenly.
  4. After a few minutes, you should smell the aroma of omelette, turn it over and let it cook for another few minutes.
  5. Remove from pan and drizzle some sesame oil before serving.

Tags: Easy, fast, fresh, Healthy, hearty, herbs, quick, Vegetarian

Comments (3) Questions (0)

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almost 3 years ago idalingi

Thanks! You can add any mid tasting veggie in it. ;-)

111_1_

almost 3 years ago The Internet Cooking Princess

Very interesting recipe - will have to try! (Perhaps with red bell pepper per salsa belle's receipe below!)

Als

almost 3 years ago Salsa Belle

Good recipe! I added 1/4 c. chopped bell pepper. Yum!