Strawberry Basil Salad

By kitchen witch • July 9, 2010 • 0 Comments

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Author Notes: This strawberry basil salad is incredibly easy to make. A fruit salad with a vinaigrette is surprisingly delicious. Strawberry jam and white balsamic vinegar make a slightly sweet and tangy flavor combination without overwhelming the sweet basil's aroma and taste. Although regular balsamic vinegar works well, I often use white balsamic vinegar to maintain the bright redness of the berries and fresh green color of the basil. - kitchen witch

Serves 4

2 pints strawberries, sliced
1 cup fresh basil leaves
1 tablespoon strawberry jam
1 tablespoon white balsamic vinegar
3 tablespoons extra-virgin olive oil
sea salt and freshly ground black pepper to taste

Place jam in a bowl and whisk in vinegar and extra-virgin olive oil. Season the dressing with sea salt and black pepper. Add the strawberries and basil to bowl and toss to coat evenly in strawberry vinaigrette dressing.