Author Notes
If you’re looking for a healthy appetizer for a spring brunch or just a healthy, easy snack, you can stop looking because this is it. Easy to prepare and put together, you’ll be amazed at how fast these disappear. —Ultimate Paleo Guide
Ingredients
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2
cucumbers, sliced
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1/2 cup
coconut cream (thickened cream on top of a can of coconut milk)
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1
lemon, juiced
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4 ounces
smoked salmon
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2 tablespoons
capers
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1 tablespoon
minced chives
Directions
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Lay the cucumbers out on a platter or baking sheet in a single layer. Whisk the coconut cream with the lemon juice and top each cucumber slice with a small dollop.
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Top with smoked salmon, capers, and chives before serving.
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