Member since December 11, 2011
I am always thinking about food,…
On a farm in Indiana
Latest Recipe: Mustard-Crusted Beef Tenderloin with Sauce Robert
Latest Recipe: Tudou Si ( 土豆丝）
Co-founder of FOOD52 and author
Latest Recipe: Turnip Greens Frittata
Latest Recipe: Riz Au Lait
Latest Recipe: Simple yet Splendid Winter Squash
optometrist, food lover, cooks fo…
Latest Recipe: Open Faced Deep Dish Apple Pie
Latest Recipe: Semi-Traditional Bagna Cauda
desk jockey by day, home cook and…
Latest Recipe: Gnudi with Lemon-Thyme Butter and Breadcrumbs
Landscape architecture professor
Latest Recipe: Irish Breakfast Cookies
work & teach at a knitting shop/f…
Latest Recipe: Blueberry Coconut Celebration
Senior Editor, Food52
New York City
"I cook with Wine, sometimes I ev…
Gig Harbor, WA
Latest Recipe: Stuffed & Baked Pumpkin
Blogger, food writer, cooking tea…
San Francisco Bay Area
Latest Recipe: Spicy Delicata Squash Boats with Fruity Quinoa Pilaf...
Latest Recipe: Parmesan bowl with Artichoke stuffed Ravioli
Latest Recipe: Nutty Rooster Icing
Made in NYC
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