by Food52
• July 8, 2011
• 0 Comments
Every weekday, we add something new -- and great -- to the Shop.
Today: Halloumi from Formaggio Kitchen
We love cooking, and we hope you'll hang out with us at Food52!
The Food and Drinks Editor over at Time Out Paris lets us in on the truth
True Clichés About the French
Fudge-Topped Carrot Halva
Prince Harry Shops for His Own Groceries
Know This French Pastry
French Food, Unbuttoned
Get the recipes and features that have us talking, plus first dibs on events and limited-batch products.
(Oh, and $10 off your order of $50 or more in the Food52 Shop, too.)
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