Caramelized Onion Jam

October 25, 2012

Sweet and savory with a hint of port? This sounds like a Caramelized Onion Jam recipe we can get behind. The team over at America's Test Kitchen has, yet again, simplified the entire process. By caramelizing the onions in the oven, they've eliminated half of the stirring and wait time. That way, you can tear apart a baguette, pop open some wine, and invite friends over sooner than you thought.

Caramelized Onion Jam DIY recipe from America's Test Kitchen

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Beginning her journey in Pittsburgh, Jill started cooking before she could even reach her mother's countertop. When she's not testing out recipes on her willing, and hungry friends she is most likely buried in a book. Follow her: @JillDanielle