In Slate's most recent "You're Doing It Wrong" piece, they provide tips on how to put all of those apples you've picked to good use: make apple butter. Slow cook this fall favorite to perfection to spread over toast or spice up your oatmeal, or, more importantly, can all of your apple butter for thoughtful gifts. Perish the thought of rotting fruit post iconic fall outing, and inhale the sweet scent of it turned into a warm butter.
You’re Doing It Wrong: Apple Butter from Slate
Photos by J. Bryan Lowder
My two (current) favorite foods start with the letter D: doughnuts, and dumplings. If a dish has bacon in it, I will most likely eat it. If I could marry honey butter, I would.
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