We're all about collections over at Provisions -- so following that lead, we'll be making recipe collections to go alongside those that are in Provisions. Because recipes want to be together, too.??
Today: We're hard-pressed to find someone who doesn't love pizza. Outfit your kitchen to make it yourself, so you can customize your slices just as you like.
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The basic premise of pizza -- crust, sauce, cheese -- is simple, but it's the details that make it outstanding. Our ideal version has a perfectly crisp, blistered crust, and tomato sauce that tastes fresh and bright. For brick oven results in your own kitchen, just crank up the heat. Make sure to use a good pizza stone, and toss together a crisp green salad to start.