Grains and Vegies

Warm Farro and Mustard Green Salad with Maple-Roasted Acorn Squash
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Deb Perelman’s Winter Slaw With Farro
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Deb Perelman’s Winter Slaw With Farro

Quinoa–Red Lentil Risotto With Asparagus & Peas
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Quinoa–Red Lentil Risotto With Asparagus & Peas
Food52

Sautéed Dates with Roasted Butternut Squash, Wheatberries and Blue Cheese
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Amaranth Tabouli
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Amaranth Tabouli
WinnieAb

Tomato Pearl Barley Risotto
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Tomato Pearl Barley Risotto

Lentil Meatballs with Indian Fenugreek Sauce
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Lentil Meatballs with Indian Fenugreek Sauce

Everything I Want to Eat Quinoa and Lentil Salad
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Michel Richard's Glazed & Glistening Haricots Verts
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How Do I Love Thee Muhammara?
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How Do I Love Thee Muhammara?

"Wild" Truffled Risotto
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"Wild" Truffled Risotto

Wild And Basmati Rice Pomegranate Pilaf
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Wild And Basmati Rice Pomegranate Pilaf
sdebrango

Farro Risotto with Sausage, Mushroom, Peas, and a Poached Egg
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 Portobello Mushrooms with Pearled Barley and Preserved Lemon
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20 Minute One-Pan Mediterranean Shrimp and Couscous
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