COOKIES

nancy
The Chocolate Chip Cookies That Changed the Way I Bake
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The Chocolate Chip Cookies That Changed the Way I...
By: Emma Laperruque

Mini Chocolate Chip Cookies
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Mini Chocolate Chip Cookies
By: Gail Monaghan

Hard Red Winter Wheat Spicy Ginger Crisps
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Hard Red Winter Wheat Spicy Ginger Crisps
By: Community Grains

(4)
Pine Nut Oat Cakes
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Pine Nut Oat Cakes
By: beyondcelery

Queens born Rugelach
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Queens born Rugelach
By: navahfrost

Pie Crispies
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Pie Crispies
By: Emma Laperruque

(15)
Cake Mix Cookies
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Cake Mix Cookies
By: Arianna

A Tender, Chewy Cookie That's A Dessert Swiss Army Knife
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A Tender, Chewy Cookie That's A Dessert Swiss Arm...
By: Katie Macdonald

The 2017 Cookbook Cookie Parade Takes A Bow
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The 2017 Cookbook Cookie Parade Takes A Bow
By: Katie Macdonald

The Tahini Chocolate Chip Cookies Our Staff Is Obsessed With
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The Tahini Chocolate Chip Cookies Our Staff Is Ob...
By: Emma Laperruque

The Surprising Way to Tweak a Perfect Chocolate Chip Cookie
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The Surprising Way to Tweak a Perfect Chocolate C...
By: Posie (Harwood) Brien

Dorie Greenspan's Vanilla Bean Sablés
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Dorie Greenspan's Vanilla Bean Sablés
By: rosemary | a hint of rose...

(1)
Christmas Alfajores
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Christmas Alfajores
By: Sonia Leung

Vegan Chocolate-Sesame Hamantaschen Cookies
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Vegan Chocolate-Sesame Hamantaschen Cookies
By: Nosherium

(3)
The Butteriest Butter Pecan Cookies Just Happen to Be 4 Ingredients
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The Butteriest Butter Pecan Cookies Just Happen t...
By: Emma Laperruque

3-Ingredient Nutella Brownie Cookies. Need We Say More?
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3-Ingredient Nutella Brownie Cookies. Need We Say...
By: Emma Laperruque

The ‘Why Didn’t I Think of That?’ Trick for the Best Chocolate Chip Cookies
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The ‘Why Didn’t I Think of That?’ Trick for the B...
By: Emma Laperruque

Double Chocolate Cottage Cheese Cookies
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Double Chocolate Cottage Cheese Cookies
By: Megan Olson

Brown Butter Bourbon Madeleines with Dark Chocolate Ganache and Pecans
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Brown Butter Bourbon Madeleines with Dark Chocola...
By: Kate Wood

We Could Eat One Million of These Pie Crust Cookies (And Probably Will)
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We Could Eat One Million of These Pie Crust Cooki...
By: Emma Laperruque