vegetarians

Zucchini Stuffed with Lamb and Vegetables
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Zucchini Stuffed with Lamb and Vegetables

Chaat Masala Fruit Salad
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Chaat Masala Fruit Salad

Ligurian Corzetti Pasta with Walnut Sauce
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Ligurian Corzetti Pasta with Walnut Sauce
Emiko

Rosie Birkett's Tomatoes with Ricotta, Hazelnuts, and Salsa Verde
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Cheesy Kale Scones
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Cheesy Kale Scones

Cauliflower Fennel Salad with Roasted Lemon & Shallot Salsa Verde
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Fully Loaded Vegan Burritos
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Fully Loaded Vegan Burritos

Coconut Braised Chickpeas & Broccoli
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Parmesan & Pine Nut Biscuits
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Parmesan & Pine Nut Biscuits

Hazelnut Biscotti (Tozzetti)
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Hazelnut Biscotti (Tozzetti)
Emiko

Apple, Bacon, Caramelized Red Onion Sandwiches with Arugula-Thyme Spread
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Sweet Potato Maple Hash Browns
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Sweet Potato Maple Hash Browns

Nelly's "Greek Festival" Spanakopita
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Nelly's "Greek Festival" Spanakopita

Irene's Middle Eastern Knafeh with Orange Blossom Syrup
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Carrot Chickpea Couscous Salad
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Carrot Chickpea Couscous Salad

Fried Cauliflower in Parmesan Batter
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Pan-Roasted Asparagus with Brown Butter, Lemon, and Eggs Mimosa
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Tomato Salad with Grilled Corn, Feta, and Hazelnuts
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Scallion Oil (Chinese Mother Sauce #1)
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Scallion Oil (Chinese Mother Sauce #1)