Vegetables

Roasted Broccoli with Almonds, Roasted Garlic and Mustard Vinaigrette
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Roasted Bagna Cauda Broccoli
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Roasted Bagna Cauda Broccoli

Pesto Brown Rice Bowl with Quick-Pickled Radishes
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Avocado Pesto Stuffed Peppers
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Avocado Pesto Stuffed Peppers

Roasted Carrots with Carrot Top Pesto and Burrata
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Spaghetti Squash with Kale Pesto and Burrata
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Spaghetti Squash with Kale Pesto and Burrata

Barbara Kafka's Marinated Eggplant
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Barbara Kafka's Marinated Eggplant

Fergus Henderson's Red Salad
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Fergus Henderson's Red Salad

Diane Morgan's Classic Mashed Potatoes
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Diane Morgan's Classic Mashed Potatoes

Moro's Chickpeas and Spinach (Garbanzos con Espinacas)
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Caroline J. Beck's 6-Minute Meyer Lemon Olive Oil Custard
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Waverley Root's Agrigento Red Cabbage with Black Olives and Capers
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Joshua McFadden's Bitter Greens Salad with Melted Cheese
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Frances Moore Lappé's Lentils, Monastery Style
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 Rick Bayless' Tortilla Soup with Shredded Chard
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Melissa Clark's Seared Broccoli and Potato Soup
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Anya von Bremzen's Potato Soup with Fried Almonds
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Jessica Koslow's Crispy Brown Rice "Kabbouleh"
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