Indian-ish

Baked Sweet Potatoes With Maple Crème Fraîche From Nik Sharma
Cover Photo
Khaman Dhokla (Fermented Chickpea Flour Cakes) From Maneet Chauhan & Jody Eddy
Cover Photo
Pepper-Cumin Rasam
Cover Photo

Pepper-Cumin Rasam
Food52

Pineapple Rasam with Tomato Purée
Cover Photo

Pineapple Rasam with Tomato Purée
Food52

Macronyul Patata
Cover Photo

Macronyul Patata
Food52

Green Chile & Cherry Tomato Pickle From Priya & Ritu Krishna
Cover Photo
Potato, Corn & Scallion Tikki With Cilantro-Mint Chutney
Cover Photo
Scrambled Eggs Patia (Slow-Cooked, Indian-Inspired Scrambled Eggs)
Cover Photo
Andhra Egg Curry (South Indian-Style Egg Curry)
Cover Photo
Baked Masala Papdi With Coriander & Shallot Chutney
Cover Photo
Collard Greens and Cheddar Cheese Pakoras
Cover Photo
Flaky Baked Samosas
Cover Photo

Flaky Baked Samosas

Naan bites with tomato chutney
Cover Photo

Naan bites with tomato chutney

Chewy Layered Roti and Kickass Dip
Cover Photo

Chewy Layered Roti and Kickass Dip

Rosemary Alu Paratha (Potato Parathas with Fresh Rosemary)
Cover Photo
Samosas with Loquat-Onion Chutney
Cover Photo

Samosas with Loquat-Onion Chutney

Spicy, Creamy Chickpeas & Spinach (Chana Saag-ish)
Cover Photo
Madhur Jaffrey's Instant Pot Buttery Dal
Cover Photo

Madhur Jaffrey's Instant Pot Buttery Dal
Food52