Chelsea Buns

"Woe to his cook, if his sauce were not poignant and sharp and all his gear ready. " From the prologue to "The Canterbury Tales" by Geoffrey Chaucer

Savory Sage and Apple Chelsea Buns (made with Scone Dough)
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Pumpkin Butter Chelsea Buns made with Rolled Scone Dough
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Amontillado Dessert Sauce
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Amontillado Dessert Sauce